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Carrageenan Combo Pack

Item Id:1416-KIT

Availability: More than 10 in stock

    Carrageenan Combo Pack is available for purchase in increments of 1

    Availability: More than 10 in stock

    Ships tomorrow if ordered in the next 17 hours and 8 minutes!

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    Payments:
    Returns: 30 days refund. 180 days exchanges
    & store credit.
    Need a little extra help? Get in touch now...
    +1 888 578 3932
    Monday to Friday 9am-5pm (EST) Outside these hours please leave a message and we will return your call on the next working day.
    We strive to answer all email inquiries within 24 hours.
    Overview

    Details

    Carrageenan Combo Pack

    The Carrageenan Combo Pack includes:

    50g Kappa Carrageenan

    50g Iota Carrageenan

    50g Lambda Carrageenan

     

    Kappa Carrageenan

    A natural hydrocolloid, carrageenan is a natural extract from specific red seaweed species that are farmed and processed. It is used as a suspending and emulsifying stablizer, thickener, binder and gelling agent. These outstanding properties makes it a very versatile ingredient, finding more usage in meat. Typical applications include cooked cured ham, poultry roll, and turkey breast. This refined kappa type is soluble in hot water at temperatures above 140 F. It is soluble in cold water medium when mixed with sodium salt. The same is true for both conditions when the medium is milk. The usage level is 0.3-0.6%.

    This product is equivalent to Texturas Kappa.

    This product is certified Kosher (Pareve) by the Orthodox Union

     

    Iota Carrageenan 

    A natural hydrocolloid, carrageenan is a natural extract from specific red seaweed species that are farmed and processed. It is used as a suspending and emulsifying stablizer, thickener, binder and gelling agent. This iota type is standardized with sucrose. It is cold soluble and gellified at 80 degrees Celcius. Stirring will not cause any gelling formation. However, when the gel is broken, allowing it to rest will restructure the gel. It is usually used in water applications where a weak cohesive and elastic gel is required. Soluble in hot water medium at 140 F. Strongly gels in the presence of calcium ions. Stability in freeze/thaw process.

    This product is equivalent to Texturas Iota

    This product is certified Kosher (Pareve) by the Orthodox Union

     

    Lambda Carrageenan

    A natural hydrocolloid, carrageenan is a natural extract from specific red seaweed species that are farmed and processed. It is used as a suspending and emulsifying stablizer, thickener, binder and gelling agent. Lambda carrageenan is a cold soluble, non-gelling carrageenan that improves mouthfeel in dairy beverages

    This product is certified Kosher (Pareve) by the Orthodox Union

    Your price:

    Regular Price: $26.97

    Special Price $24.99

    Carrageenan Combo Pack is available for purchase in increments of 1
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    Overview

    Details

    Carrageenan Combo Pack

    The Carrageenan Combo Pack includes:

    50g Kappa Carrageenan

    50g Iota Carrageenan

    50g Lambda Carrageenan

     

    Kappa Carrageenan

    A natural hydrocolloid, carrageenan is a natural extract from specific red seaweed species that are farmed and processed. It is used as a suspending and emulsifying stablizer, thickener, binder and gelling agent. These outstanding properties makes it a very versatile ingredient, finding more usage in meat. Typical applications include cooked cured ham, poultry roll, and turkey breast. This refined kappa type is soluble in hot water at temperatures above 140 F. It is soluble in cold water medium when mixed with sodium salt. The same is true for both conditions when the medium is milk. The usage level is 0.3-0.6%.

    This product is equivalent to Texturas Kappa.

    This product is certified Kosher (Pareve) by the Orthodox Union

     

    Iota Carrageenan 

    A natural hydrocolloid, carrageenan is a natural extract from specific red seaweed species that are farmed and processed. It is used as a suspending and emulsifying stablizer, thickener, binder and gelling agent. This iota type is standardized with sucrose. It is cold soluble and gellified at 80 degrees Celcius. Stirring will not cause any gelling formation. However, when the gel is broken, allowing it to rest will restructure the gel. It is usually used in water applications where a weak cohesive and elastic gel is required. Soluble in hot water medium at 140 F. Strongly gels in the presence of calcium ions. Stability in freeze/thaw process.

    This product is equivalent to Texturas Iota

    This product is certified Kosher (Pareve) by the Orthodox Union

     

    Lambda Carrageenan

    A natural hydrocolloid, carrageenan is a natural extract from specific red seaweed species that are farmed and processed. It is used as a suspending and emulsifying stablizer, thickener, binder and gelling agent. Lambda carrageenan is a cold soluble, non-gelling carrageenan that improves mouthfeel in dairy beverages

    This product is certified Kosher (Pareve) by the Orthodox Union

    Shipping:
    Returns: 30 days refund. 180 days exchanges
    & store credit.
    Payments:
    Need a little extra help? Get in touch now...
    +1 888 578 3932
    Monday to Friday 9am-5pm (EST) Outside these hours please leave a message and we will return your call on the next working day.
    We strive to answer all email inquiries within 24 hours.

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